Black Toasted Sesame, Cacao Shell and Nib Chocolate Bar from Casa Bosques. For this bar, they used all parts of the bean, including the nib and crunchy shell to create an economy of taste and crunch, playfully enhanced with the smokiness of the black toasted sesame seeds.
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Ingredients: Organic cacao bean, Black toasted sesame seeds, cacao shells, cacao nibs, organic cane sugar.
Made in NY
Casa Bosques Atelier creates a line of artisanal, handmade chocolates featuring the rare and pure white bean cacao “Criollo,” grown by a smallholder ranch in Chiapas, Mexico. The artisans at the Casa Bosques Atelier strive for elegant, raw, bold, unfussy flavors for complex palettes, combining basic ingredients in small batches until the perfect chocolate is produced.
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