Sambal Goreng Chili Topping is dry fried shallots, garlic, and chilies. It is a chameleon like ingredient that can be used as a flavorful base for cooking, a finishing on literally any dish, or a snack enjoyed straight out of the jar. It’s dry, lightweight, and delicious with everything - tacos, burgers, ramen, eggs, popcorn, stir-fry, pasta... Our new pantry essential! From Bungkus Bagus, which is a women and family owned small business based in Los Angeles and Bali.
Vegan - Gluten-Free - Peanut-Free - No Added Sugar - No Preservatives
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Shallots, Garlic, Bird’s Eye Chili, Salt, Vegetable Oil
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