Fridays From The Garden is a collection of over 150 recipes from a year spent at Flamingo Estate. It’s a cookbook, but it’s more than that, too. This is the story of a house that became a brand and a brand that became a rallying cry for regenerative farming and Pleasure from the Garden.
Culled from the best-of-the-best recipes, this book is a testament to a new-found connection to the natural world at a time we needed it most. It’s a monument to the pleasures of the Flamingo Estate garden, the people that keep it buzzing, and the myriad ways Mother Nature takes care of us when we take care of her.
With stories by Richard Christiansen, a foreword by Martha Stewart, and recipes from local chefs, Fridays from the Garden is what happens when food brings people together
424 pages | 12" x 9"
Please note that we ship Monday - Friday. Any orders placed over the weekend will ship out on Monday. Read more about our shipping policy HERE.
Within the US:
• Orders over $30 - $15 flat shipping• Orders under $30 - $10 flat shipping• Signature Required - $5 additional fee Refund, exchange or store credit are eligible for the following items (refunds to original payment methods incur an 5% restocking fee, store credit will be issued for the full item value):• Clothing (excluding vintage)• ShoesThe following are eligible for store credit:
• Jewelry• Handbags• Hats• Scarves
All other items, including home, ceramics, lingerie, socks, vintage and sale are final sale. Learn more about which items are returnable, eligible for store credit or final sale, and how to make a return request HERE.